ECONOMY OF THE KITCHEN-GARDEN, THE ORCHARD, AND THE VINERY, WITH PLAIN PRACTICAL DIRECTIONS, FOR THEIR MANAGEMENT.
New-York: Anderson, Davis and Co., 1828.
New-York: Anderson, Davis and Co., 1828.
N[ew] Haven: Sidney's Press . . . for John and David West, Boston......Brisban and Brannan, N. York.......Lincoln and Gleason, and Oliver D. Cooke, Hartford......and I. Cooke and Co. New-Haven, 1807.
Boston and New York: Houghton, Mifflin and Company, 1898; 1895.
Paris: L. G. Michaud, [and] Delaunay, 1814.
Cambridge, Massachusetts: Riverside Press, 1904.
Cambridge: Printed at the Riverside Press, 1883.
Philadelphia: Lea and Blanchard, 1840.
Boston: Houghton Mifflin, 1937-41.
Boston and New York: Houghton Mifflin Company, 1916-17.
Boston and New York: Houghton, Mifflin and Company, 1896-1914.
Hartford, Conn. American Publishing Company, 1899-1900.
New York: The Viking Press, 1939.
London: Printed for Thomas Wilcox, 1757.
Hartford: Wm. C. Hutchings, 1869.
New York: McMenamy, Hess & Co., 1872.
New York: Phillips & Hunt [and several other publishers elsewhere], 1879.
London: [Printed for] the Society for the Encouragement of Learning by S. Richardson, 1738.
London: Bernard Quaritch, 1868.
Boston: Houghton, Mifflin, and Company, 1881.
Charleston, S.C. The News and Courier Book Press, 1882.
[New York: Johnstone & Van Norden], March 5583 [1823].
New York: Inskeep & Bradford et al. 1809.
New York: Privately Printed, 1904.
Philadelphia: Lindsay & Blakiston, 1844-53.